You may have seen my asparagus trays in the past… I love those trays. It’s a fun form to make and really serves its function well. I wanted to make something for olives, so over the summer I kinda just shrunk the asparagus tray down. The size and scale really work well, and they are as cute as can be.
For the past couple of years I have narrowed down my market to direct sales, with some wholesale. I’m not striving to be represented by galleries. Yet for years I thought it was what I was supposed to do, (a little left-over from going to Alfred U). Basically what I want is for people to use my pottery and find some joy in using it.
So in light of this realization, that I mostly sell directly to customers, I have thought a great deal these past few months about the photo’s of my work, and how they appear to pottery buyers. I have decided to change my photos from the black/grey background (which galleries love to see) to a more light airy, “this might look good in my house” look!
Here are a couple of shots. More to come as I update website and etsy shop.
Well it seems here in Western Massachusetts that the fiddleheads and ramps (wild leeks) are up before the asparagus in my garden. Yesterday I took a much needed break from glazing, firing kilns and all the preparations for the Asparagus Valley Pottery Trail. Terri and I went to a very special, hard to get to place along the Green River. We traversed little brooks, balanced carefully over fallen tree bridges, ducked under brambles, and got stuck with thorns. We came home with three deer ticks on our bodies, lots of scratches, and over three pounds of fiddleheads*, and a bunch of wild leeks! It was an adventure, which was well worth it!
A dinner of shrimp and pasta was made with a hearty serving of fiddleheads sautéed in olive oil and wild leeks!
Yes… this serving dish is available on the Pottery Trail!
*Please note when picking wild edibles to not over-pick! Three heads are the MOST that should be picked from one plant. Wild leeks grow in patches, the MOST that should be picked is 5% of a patch. They are bulbs and do not grow back!
I have been making lots of goodies for the upcoming Pottery Trail, this April 30th and May 1st. Today is my last day of making pots, then it is time for glazing, glazing, glazing!
Here is a new crop of Asparagus trays that should be ready just in time for the Asparagus that are getting ready to pop their heads up soon in the Valley!
I have also been making lots of mugs, waiting for decoration….green leaves, or blue stripe?
I found this short and beautiful film clip on YouTube recently and thought I’d share it! It it shows a little bit of India and how wood blocks are made, and used. It really caught my attention because of the beautiful filming, and the fact that I use these type of blocks in my clay work.
I have always liked to use pattern on my pots. Places I have found pattern have been as far-flung as a lemon zester, to old tap and die tools from a local factory. A couple of years ago a student of mine gave me some printing blocks from India. I have used them here and there. About a year ago I posted some asparagus trays drying, but never posted the finished product. Here they are again, with the finished product. I used the blocks for texture on the bottom inside.
Ok… so the Open Studio/Holiday Sale is over, and was a great success… now it’s time for that neglected etsy shop. Time, time, time… just need a lot more of it!
There have been some great reads on other potter’s blogs about etsy, namely John Bauman and Ron Philbeck . I really like the idea of etsy… it is just a new kind of work to me… taking lots of photo’s, being a little bit of a story-teller in describing my pottery, and last but not least, listing, and re-listing, and re-listing again. I think it’s just the learning curve. I will eventually do it with ease.
Take a look at my foodieceramics etsy shop here! I’m having a sale… FREE SHIPPING in the U.S!!