Thankful for Buying Local

It is January, there is a foot of snow on the ground, it’s as cold as can be… yet today local farmers gathered at Greenfield High School to sell their produce.  I purchased fresh greenhouse spinach and lettuce, squash, whole wheat flour, honey, apples, jam, bread, grass fed beef, chicken, and even hot dogs!  The Winter Farmers Market is growing steadily in Western Massachusetts.  In Greenfield it is now a monthly event through the winter! 

As I made my purchases I talked with the farmers.  I asked them anything I wanted to know about their crops, and I thought wow, this is great.  I love knowing where my food is coming from, I love buying local and keeping dollars in my community and  I love supporting farmers!  I was happy!  The chitter chatter with the farmers and the smile on my face reminded me of how I feel with customers in my studio.  Just a month ago at my Holiday Sale I was the one answering all the questions, and seeing the smiles on my customers faces.  People thanked me for making pottery, and said how happy they were to be in my studio…  I thanked them for supporting their local potter! 

It’s all good!

local apples

New Urn Photos/Fall Pottery Classes Posted

I have been busy filling orders, and in between trying to get some vacation days at the beach.  I promised to post some new urns that I gave you a sneak pick at last month,  so here are a couple.  The sizes of these are 18″h.

Check out my pages for an update on new classes that are posted and some up-coming events.


What I learned from farming…. diversity

There were a few years in there between making pots and having babies where I farmed.  To survive as a farmer I learned a lot about diversity.  Not just to grow one crop,  but to grow many, including flowers (lots of them).  I learned to stagger my plantings, to have different markets, from wholesale to a CSA, to have chickens for meat, eggs and manure… etc.  It was a learning experience I now bring into my pottery.

I laughed today as I photgraphed my tiny little garlic grating dishes.  Two days ago I photographed my large 12lb urns.  I thought man…. people who look at my blog must think I’m all over the place.  Well,  in one sense I am.  It’s the diversity thing.  The different markets… wholesale, retail, studio sales, galleries, web sales, farmers markets. The teaching… classes and workshops.  The making…  larger sculptural pots, to tiny dipping dishes, teapots, mugs, butter bells.  True utilitarian pottery, to pots that sit on a shelf, or at a memorial service for your loved one.  The one common thread is that they are all functional even those that hold flowers… (lots of them).

I’m sharing a photo of my finished garlic grating dishes, and another photo of them in process.  They are not yet on my website as they are quite new to me.  I made my first ones for my May studio sale and I having been making them for the farmers market.  I pretty much sell them as quick as I make them. They are a pretty neat item. The bottom of the little dish is a rough surface, (I use a colored slip).  You grate your garlic clove on this surface then you add olive oil, salt and pepper and have an instant delicious dipping oil.  I hear you can also grate ginger then add soy sauce for a sushi type dip.


Start of Summer at the Market

Last week I did the farmers market for the first time. I went with my berry bowls, garlic grater dishes, butter bells, flower vases and a sampling of my work that you can find at gallery/shops.  I would say garlic grater dishes were the hit of the day.  Sorry to those of you who expected me there today, but severe thunderstorms wind and heavy rains were predicted for the whole day… wouldn’t you know it, not much happened till later in the day….oh well live and learn, next time I will not listen to the weather reports and brave it out like the farmers!  Here is a photo of a customer checking out one of my sunny day mugs.

Pottery Buzzing

Butter Bells


It’s been awhile since I last wrote…the studio is still a buzzing from the Asparagus Valley Pottery Trail.  I have been busy filling orders and restocking my supply of pottery.  This past two weeks I made more butter bells, berry bowls, garlic grater dishes, mugs, and vases.  Most of these items I will be selling at the local farmers market.  My friend and fellow potter, Tiff Hilton sells her pottery each spring/summer/fall at the market.  She asked me if I would fill in for her once or twice a month.  I thought that would be a great place to sell my farm related products such as butter bells, garlic keepers etc.  So my first farmers market gig is the next two saturday mornings, May 24th and 31st at the Greenfield Farmers Market, Main St. and Court Square.  Here is a photo of my butter bells… to find out more detail about these little wonders visit my website.